A tribute to heritage cattle breeds by National Geographic, and a wonderful way to help us be thankful for biodiversity!
Hi, and Welcome to
Mindful Meats' blog.
I'm Claire Herminjard, cofounder of Mindful Meats.
We're a meat company working to bring you organic, pastured meats and information about what's going on in our world.
Hope you find something interesting and informative. We look forward to feeding you soon, so thanks for coming by!
Organic Watch
- Five Easy Ways to Go Organic
- Non-GMO Project, Your Right to Know
- California Certified Organic Farmers
- Organic Trade Association
- Rodale Institute
- US Cultivation of GMO Crops
-
A Look At Industrial Animal Farming- Antimicrobial Resistance and Human Health,
- A Report by the Pew Commission on
- Industrial Farm Animal Production
- CAFO: The Tragedy of Industrial Animal Farm
- Factories
- Spotlight: Livestock's Long Shadow, Food &
- Agriculture Organization of the UN
- Full Report: Livestock's Long Shadow
- Environmental Issues and Options
- Impacts of Waste from Concentrated Animal
- Feeding Operations
- Putting Meat on the Table: Industrial Farm
- Animal Production, Pew Commission on
- Industrial Farm Animal Production
-
Sustainable Ag Reads- Why the Farm Bill Matters, by the Environmental
- Working Group
- Vandana Shiva, Manifestos on the Future of
- Food and Seed
- Michael Pollan, Omnivore's Dilemma
- Nicolette H. Niman, Righteous Porkchop
- Simon Fairlie, Meat: A Benign Extravagance
-
Things to Watch- Food, Inc.
- King Corn
- Dirt!
- Temple Grandin at TED
- National Geographic Explorer, 7 Billion Series
-
Support School Lunch Reform
News & Info
